Professional vacuum sealing bags in 3 sizes

Whether you want to refrigerate or freeze your food, vacuum seal it for sous-vide cooking, or prepare it in the microwave: Caso vacuum sealing bags are durable all-rounders. With the 100-piece bag set in three different sizes, you're always perfectly equipped for vacuum sealing in the kitchen and around the house.

• Always the perfect size with 40 small, 40 large, and 20 XL bags
• Particularly strong and tear-resistant, even with sharp objects such as knives. B. Bones or fish bones
• Suitable for sous-vide cooking – boil-proof up to 100 °C for max. 8 hours
• Suitable for microwave cooking up to 70 °C or 8 min. at 950 W
• Dishwasher safe and reusable for even more material savings
• Fits the Caso vacuum sealer, also available in the ALDI online shop

Professional vacuum sealing bags for all occasions

Vacuum-sealed food can be refrigerated or frozen. The removal of oxygen preserves nutrients for longer – completely without preservatives. When cooking in a water bath with a vacuum bag, meat, fish, and vegetables retain extra flavor. Vacuum sealing is even easier and faster with Caso's professional vacuum bags: Thanks to the three different sizes, you always have the right size at hand. Durable and reusable vacuum bags: Caso's professional vacuum bags are extra tear-resistant and durable. So you don't have to worry, even when vacuum sealing sharp objects like fish bones or fish bones. The vacuum bag material is also dishwasher-safe – so you can simply rinse out your new professional freezer bags and reuse them! Note: Suitable for all Caso bar vacuum sealer models, e.g. B. VC10, VC12, VC100, VC120, VC200, VC220, VC 300 Pro, VC320 Pro, FastVac 3000, FastVac 4000 – also suitable for the brands: Rommelsbacher, LAICA, WMF, Gastroback, Foodsaver, Genio, Solis, and many more

Features:

• Vacuum bags for vacuum sealing and sous-vide cooking in 3 sizes
• For storing food without preservatives
• Protection against freezer burn
• Particularly strong and tear-resistant, even with sharp objects such as e.g. B. Bones or fish bones
• Material: 2-layer PE
• Material thickness: approx. 150 μm
• Microwaveable up to 70 °C or 8 min. at 950 W
• Suitable for sous-vide cooking: boil-proof up to 100 °C for max. 8 hours
• Dishwasher-safe and reusable
• Use with free Food Manager app: easy management, with reminder function, easy inventory control “Save Food”

Dimensions:

• W x L: approx. 16 x 23 cm
• W x L: approx. 20 x 30 cm
• W x L: approx. 30 x 40 cm

Scope of delivery:

• CASO Professional Vacuum Sealer Bags, Set of 100, consisting of:
  • 40 Professional Vacuum Sealer Bags, 16 x 23 cm
  • 40 Professional Vacuum Sealer Bags, 20 x 30 cm
  • 20 Professional Vacuum Sealer Bags, 30 x 40 cm
• Instruction Manual

Note: Suitable for all Caso bar vacuum sealer models, e.g. B. VC10, VC12, VC100, VC120, VC200, VC220, VC 300 Pro, VC320 Pro, FastVac 3000, FastVac 4000 – also suitable for the brands: Rommelsbacher, LAICA, WMF, Gastroback, Foodsaver, Genio, Solis, and many more